Mmm, cheese!
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Tonight, Becky and I had a Valentine’s dinner, sharing some foods that we love. I made Becky a plate o’ cheese, with five kinds of cheese (gouda, gruyere, muenster, monterey jack, and cheddar) and cheese-flavored Ritz crackers. There are few things in this world that Becky loves more than cheese. Luckily, I’m one of them. 🙂 Becky made me tater tot casserole, one of our favorite dishes. She also made some cute Valentine’s decorations, and I got *two* cards – one from Becky, and one from the baby! I’m not quite sure how the baby was able to write a card… maybe it was dictated to Becky telepathically?
Anyway, it was all good. Hope everyone out there had a great Valentine’s Day!
Was that cheddar the “French kind”?
Mmmm, tater tots. What a good idea for dinner!
Angela: Tater tots are a good idea ANY TIME! 🙂
Beth: Actually, no. 🙂 It happened to be Irish cheddar. 😉